Recipe THURSDAY??? - Fried Rice


Sorry to those folks who look out for Mondays Recipes, but I had to blog this recipe today.  Steven made me the best fried rice the other day and I have to share the recipe with you.  Keep in mind...this is not a healthy recipe, but sure is yummy!

INGREDIENTS:

2-3 cups Japanese Rice (sticky rice)
4-6 strips peppered bacon
Soy Sauce
1-2 eggs

DIRECTIONS:

Fry bacon until done - not crispy.  Chop into little pieces and set aside.

Make the rice (I use a rice cooker).  Once it is done, bring a separate pan and place rice into pan with sliced bacon.  Add 3-4 tablespoons of bacon grease and soy sauce to taste (I told you this wasn't healthy!)

In a separate pan, scramble eggs.  When done add eggs to the rice/bacon mixture.

Serve hot for breakfast or an afternoon lunch.  It's yummy I promise!




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