Monday Recipes - Doggie Treats

These are great little cookies. Having two dogs, we go through a lot of treats while training them. Plus sometimes their just so cute, that I can't resist a little treat. Anyways, the cost adds up and I always wonder what is in a dog biscuit. So I made my own with things we all have in our kitchens. Try em' out and let me know what your furry friends say!

*Yes, these are human edible, but I wouldn't recommend them.

Ingredients

• 2 1/2 cups whole wheat flour
• 2 eggs
• 1/2 cup canned pumpkin
• 2 tablespoons peanut butter
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 
  
• Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces.
3. Bake in preheated oven until hard, about 40 minutes.